Here is a great little idea for all of those turkey day leftovers! I toasted up a few mini party rolls and topped them with a little turkey, lettuce, and a bit of spinach-artichoke mayo. Super easy and super yummy for a quick sandwich to go with a bowl of hearty turkey noodle soup. Making the most of leftovers can be tasty!Spinach-Artichoke Mayo
1/2 cup mayonnaise
1 small jar artichokes
1 cup fresh spinach
2 T grated Parmesan cheese
Mix all ingredients together in a mini food processor or mixer. Enjoy in fresh sandwiches, paninis, and more.
If this method does not suit a certain member of the family, let her create her own mini lunch...then photograph if she insists!!
