Tuesday, July 04, 2006

My Naked Burrito

My version of the Qdoba naked burrito.  Very tasty and quite easy to prepare.  Make extra corn salsa and serve it with chips.

Naked Burritos

2 boneless, skinless chicken breasts cubed
2 Tbsp mole sauce
1 cup rice - cooked
1 cup black beans
1 cup frozen corn
1/4 green pepper - finely diced
1/4 red onion - finely diced
Parsley or cilantro
1 lemon
salt and pepper

Combine chicken and mole sauce in a bowl. (You might even want to marinate it for a bit...I didn't have the time today.) Grill until cooked through.
While that is cooking make the corn salsa. Combine green pepper, onion, corn, juice of 1 lemon, and cilantro to taste.
Warm black beans in a small saucepan.
When everything is ready, assemble. Rice on the bottom, followed by black beans, chicken, corn salsa, cheese and sour cream if desired. Enjoy!

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